Taiko, the award-winning restaurant of the Conservatorium hotel in Amsterdam, was created by Executive Chef, Schilo van Coevorden to honour beautiful flavours and textures from across the Far East. The dishes are modern-Asian inspired, the atmosphere is international, Amsterdam-casual. With the intense passion of a pure artist, he determines the pace in which his team ensures a unique experience for their guests night after night. This, without a doubt, makes Taiko the restaurant for modern Asian cuisine in Amsterdam.
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